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The job of a farmer is to manage and work on land to produce crops, livestock, and other agricultural products. Farmers will typically own or lease the land they farm and use it for the purpose of growing crops, raising animals such as cattle or sheep, managing timberland, and performing other tasks related to agriculture. In order to be successful in their profession, farmers must have a working knowledge of crop production techniques, soil science principles as well as animal husbandry practices. They must also understand financial management so that they can successfully budget and manage their operations. In addition to producing food for human consumption (such as fruit & vegetables), farmers often have additional responsibilities including caring for their property by repairing fences or buildings; plowing; fertilizing fields; maintaining irrigation systems; harvesting crops; clearing brush from pastures and roadsides; monitoring pest control measures; marketing what they produce—and much more. Many modern day farmers are using technology such as GPS-enabled tractors with auto steering abilities which allow them to precisely map out planting patterns without having stop every few feet like traditional methods would require them too—saving time & energy in the process! Farmers also need an entrepreneurial spirit since success depends upon how well one markets their product both locally & globally. From selling directly at roadside stands/farmers markets (being able provide customers with freshness) all way up global exports via large distributors - any number avenues may be explored depending upon the size operation being run! Finally don’t underestimate amount dedication required when running farming business either – hours easily exceed 40 during peak times seasonally especially if tending multiple sites/operations simultaneously while still trying keep everything organized financially speaking!